Minahan: Recent submissions

Now showing items 301-320 of 323

    • Commodities and Commodity Derivatives Modeling and Pricing for Agricultural , Metals and Energy 

      Geman, He´lyette (John Wiley & Sons Ltd, 2005)

    • Climate Change and Agriculture in India: Impact and Adaptation 

      Mahdi, Syed Sheraz (© Springer International Publishing AG, 2019)
      Due to increase in anthropogenic activities, global temperatures have shown a warming trend of 0.87°Cover the period 1880–2015. Annual surface air tempera tures over India also have shown increasing trends of similar ...

    • Buying at the Point of Maximum Pessimism 

      Phillips, Scott (Pearson Education, Inc. Publishing as FT Press, 2010)

    • Breeding Insect Resistant Crops for Sustainable Agriculture 

      Arora, Ramesh (Springer Nature Singapore Pte Ltd., 2017)
      The green plants and insects represent the two dominant groups of living organ isms on Earth. The green plants occupy the most capacious segment among all biological organisms, whereas the insects are the most specious ...

    • Biological nitrogen fixation for sustainable agriculture: A perspective 

      Bohlool, Ben (Kluwer Academic Publishers, 1992)
      The economic and environmental costs of the heavy use of chemical N fertilizers in agriculture are a global concern. Sustainability considerations mandate that alternatives to N fertilizers must be urgently sought. ...

    • Bioenergy Production by Anaerobic Digestion Using agricultural biomass and organic wastes 

      Korres, Nicholas; O’Kiely, Padraig; Benzie, John A.H.; West, Jonathan (Routledge, 2013)
      Lignocellulosic biomass and organic wastes are the most investigated type of feedstock used for biomethane production because they are some of the most abundant resources with wide availability in most countries. It ...

    • Biochemical Engineering 

      Dumont, Fabian; Sacco, Jack (Nova Science Publishers, Inc., 2009)
      Biochemical engineering is the application of engineering principles to conceive, design, develop, operate, and/or use processes and products based on biological and biochemical phenomena. Biochemical engineering ...

    • Beneficial Microorganisms in Agriculture, Aquaculture and Other Areas 

      Liong, Min-Tze (© Springer International Publishing Switzerland 2015, 2015)
      The main pathogens associated with poultry farming and production are various serotypes of Salmonella enterica, Escherichia coli, and Campylobacter jejuni. These enteric pathogens are the most common causes of diarrhea ...

    • APPLICATION OF ELECTRO ULTRAFILTRATION (EUF) IN AGRICULTURAL PRODUCTION 

      NEMETH, K. (MARTINUS NIJHOFF / DR W. JUNK PUBLISHERS, 1982)
      The procedure of electro-ultrafiltration (EUF) with simultaneously varying voltage and temperature for the determination of nutrient fractions in soil as well as for the characterization of important soil properties ...

    • An Introduction to Agricultural Geography 

      Grigg, David (Taylor & Francis e-Library, 1984)
      Employing nearly on half of the world’s workforce, agriculture is clearly of great economic and social importance. An incredible variety of methods is used globally; the Western world has the latest scientific and ...

    • Agro-ecological Approaches to Pest Management for Sustainable Agriculture 

      . Parvatha Reddy, P. (© Springer Nature Singapore Pte Ltd. 2017, 2017)
      Even though the intensive crop production practices adopted in achieving green revolution (using heavy doses of fertilizers, indiscriminate use of pesticides and herbicides) led to enormous gains in food production and ...

    • The Dairy Sector 

      Unknown author (OECD Publications, 2004)
      Milk production in OECD countries raises a number of policy challenges when viewed in terms of the economic, environmental and social dimensions of sustainable agriculture. While per capita milk consumption is relatively ...

    • Agriculture Fact Book 2000 

      Glickman, Dan (2000-11)
      Inside the Agriculture Fact Book, you will learn about the breadth of our mandate–about our stewardship of 192 million acres of national forest land; about our efforts to fight hunger at home and abroad; about our support ...

    • Agriculture and the WTO Towards a New Theory of International Agricultural Trade Regulation 

      Smith, Fiona (Edward Elgar Publishing, Inc. William Pratt House 9 Dewey Court Northampton Massachusetts 01060 USA, 2009)
      This new monograph series is intended to provide a point of convergence for high quality, original work on various aspects of international economic and WTO law, ranging from established subject matter, such as international ...

    • AGRICULTURE AND THE ENVIRONMENT 

      Edwards, C.A; Wali, M.K; D.J, Horn; Miller, F. (ELSEVIER SCIENCE PUBLISHERS B.V, 1991-11)
      It is now widely accepted that the need for seeking strategies for the sustainability of food produc tion, and renewable and non-renewable natural resource use, is beyond question. Although the worst case predictions of ...

    • “GENETIC DIVERSITY AND PATH COEFFICIENT ANALYSIS IN CHICKPEA (Cicer arietinum L.)” 

      VYANKATRAO, BHOSALE SUSHANT (DEPARTMENT OF AGRICULTURAL BOTANY POST GRADUATE INSTITUTE MAHATMA PHULE KRISHI VIDYAPEETH RAHURI - 413 722, DIST. AHMEDNAGAR MAHARASHTRA, INDIA, 2015)
      Pulses are unique crops having in-built mechanism to trap atmospheric nitrogen in their root nodules and restore soil fertility. They are capable of thriving in harsh and fragile environment. Pulses are richest and ...

    • Agricultural Wastes and Water, Air, and Animal Resources 

      Unknown author (United States Department of Agriculture Natural Resources Conservation Service, 2012-02)
      This chapter focuses on the effects that agricultural wastes can have on water, air, and animal resources. Special emphasis is placed on the reactions of particu lar contaminants within the aquatic environment (how ...

    • Agriculture and Food Security 

      Hashmi, Ali Asghar; Shafiullah (IUCN, Northern Areas Programme, 2003)
      Agriculture in the NA is rain fed as well as irrigated. There is a general scarcity of irrigation water, hence a lot of culturable waste cannot be brought under cultivation. The components of food security are crops, ...

    • Agricultural Process Engineering 

      Reddy, R.N (GENE-TECH BOOKS 4762-63/23, Ansari Road, Darya Ganj, NEW DELHI - 110 002, 2010)
      As the world population grows, the productivity of the world's crop land must increase rapidly maintain the minimal supplies currently available in the world. Keeping such a necessity as primary in its agenda, ...

    • Agricultural Policies in India 

      Unknown author (OECD/ICRIER (2018), Agricultural Policies in India, OECD Food and Agricultural Reviews, OECD Publishing, Paris., 2017-10)
      India is one of the fastest growing G20 economies, largely reflecting an ambitious reform agenda under implementation since 2014. Against this background, agriculture is a key sector in terms of its contribution to ...